隨著經(jīng)濟的不斷發(fā)展，人民生活水平的不斷提高，醫(yī)學(xué)將不只是維護健康，而是越來越關(guān)注如何進一步改善人們的體質(zhì)，提高人們的智能。營養(yǎng)學(xué)、生態(tài)學(xué)、心理學(xué)、生物學(xué)、優(yōu)生學(xué)等都會得到進一步的發(fā)展，營養(yǎng)學(xué)人才將越來越走俏。?
大家有看過北京衛(wèi)視頻道的養(yǎng)生堂節(jié)目嗎？這是一個老少都愛看的關(guān)于健康知識的節(jié)目，里面常常會請到北京協(xié)和醫(yī)院臨床營養(yǎng)科教授，主任醫(yī)師營養(yǎng)科副主任，北京協(xié)和醫(yī)學(xué)院臨床營養(yǎng)學(xué)教授于康老師在節(jié)目上介紹各種對于飲食的認識，營養(yǎng)的搭配以及通過飲食來提高自身的身體健康指標等等。同時他也提到了隨著現(xiàn)在的社會發(fā)展，高強度的工作壓力和社會環(huán)境，越來越多的人開始重視自身的身體狀況，但是國人對于營養(yǎng)的認知是不夠的，早在西方國家很早就開始注重飲食營養(yǎng)的搭配，我國是最近幾年才開始慢慢的讓大家開始熟悉營養(yǎng)方面的知識，但是還需要更多的普及和大家的關(guān)注，也需要更多人來推廣營養(yǎng)對于我們生活質(zhì)量的提高，身心的健康是密不可分的。
隨著社會的發(fā)展，傳統(tǒng)的營養(yǎng)概念和原有的生活方式已不能適應(yīng)人民的需要，例如飲食營養(yǎng)不平衡，脂肪攝入過多等，嚴重危害了人體的健康，人們開始注意飲食保健，要求增加營養(yǎng)保健知識，并需專門人才進行指導(dǎo)和研究。例如區(qū)級醫(yī)院、社區(qū)服務(wù)中心等都需要懂臨床又懂營養(yǎng)的專業(yè)醫(yī)師。我國營養(yǎng)學(xué)
人才資源是非常緊缺的，上次看新聞?wù)f中國缺
營養(yǎng)師至少40萬，就業(yè)市場是很大的，但是
營養(yǎng)師水平普遍不高。營養(yǎng)學(xué)專業(yè)就業(yè)前景有關(guān)行業(yè)報告顯示，目前，我國以營養(yǎng)師為主體的營養(yǎng)指導(dǎo)專業(yè)人士奇缺，世界健康咨詢師聯(lián)合會透露，我國營養(yǎng)保健專業(yè)人員現(xiàn)在有4000人左右，即每30萬人一名營養(yǎng)師。在這有限的4000人當中，也是半路出家的居多，專業(yè)人士很少。這與瑞士、日本等發(fā)達國家相差甚遠，日本的營養(yǎng)師數(shù)量在40萬人以上，平均三四百個人就有一個營養(yǎng)師。日本是世界上人均壽命最長的國家。按照其每300人配備1名營養(yǎng)師的現(xiàn)行比例推算，我國營養(yǎng)師行業(yè)有400萬個工作機會虛席以待。權(quán)威機構(gòu)預(yù)測，營養(yǎng)師將是我國未來最熱門的職業(yè)之一，具有廣泛的社會需求及良好的就業(yè)前景。建議大家網(wǎng)絡(luò)搜索下《財富第五波》就明白營養(yǎng)學(xué)的前景有多大了。下一個兆億美元的產(chǎn)業(yè)正在萌芽，這個產(chǎn)業(yè)將深入我們生活的各層面，并在十年內(nèi)創(chuàng)造一兆美元的商機。但我們今天渾然不知，就像不知道1908年的汽車業(yè)或1981年的個人計算機會帶來龐大的商機一樣?！?br />
?由此可見，此類專業(yè)畢業(yè)生將有非常廣闊的就業(yè)前景。在澳洲，營養(yǎng)師屬于緊缺行業(yè)這對于目前正在學(xué)習(xí)食品營養(yǎng)生物化學(xué)等專業(yè)或高中畢業(yè)想學(xué)這個專業(yè)的澳洲
留學(xué)生提供了很好的機會。
?
?澳洲營養(yǎng)師協(xié)會(Dietitians Association of Australia，簡稱DAA)是國家專業(yè)機構(gòu)，成立于1976年。除了培養(yǎng)大批的營養(yǎng)師人才外，還對以營養(yǎng)師為提名的移民申請人士提供評估。營養(yǎng)師協(xié)會的會員主要分為兩種，一種是具有專業(yè)認證資格證書的會員，另一種是沒有專業(yè)認證資格證書的會員。要成為專業(yè)資格認證的會員，就必須具備以下條件之一：
- 本科學(xué)位是理學(xué)學(xué)士(Bachelor of Science)，而碩士學(xué)位是被DAA 認證的。
- 或者本科學(xué)位直接是被DAA認證的;或者通過DAA監(jiān)管的專業(yè)考試。
- 正在學(xué)習(xí)DDA認可的課程，或者成功地通過了DDA監(jiān)管的專業(yè)考試。
準會員（Associate Membership）有兩個類別：
Associate Full
Asoociate Student
如果你目前所讀的課程沒有收到DAA的認證，但是你的專業(yè)是人類營養(yǎng)學(xué)，食品科學(xué)，食品技術(shù)等專業(yè)，并且在澳洲相關(guān)的行業(yè)中對人類的食品和營養(yǎng)方面有，就有資格成為DAA的準會員。
如果你的本科學(xué)位或者是碩士學(xué)位是被DAA認可的，那么你就有資格向他們提出技術(shù)評估。但是如果你拿的是海外的學(xué)位，大學(xué)課程的授課語言不是英語，并且沒有在英語為第一語言的國家工作兩年以上，那么你除了需要滿足英語方面的要求外，還需要通過DAA指定的考試。
從上面的信息我們可以看出要想成為營養(yǎng)師最直接的還是就讀被DAA認可并且對國際學(xué)生開放的大學(xué)課程。以下我就為大家整理一下澳洲開始營養(yǎng)學(xué)專業(yè)的學(xué)校：
昆省的學(xué)校：
昆士蘭大學(xué)：Master of Dietetics Studies 1.5年學(xué)制
UQ's Master of Dietetics Studies prepares students for eligibility as an accredited practicing dietitian (APD) with the Dietitians Association of Australia.
格里菲斯大學(xué)：Master of public health 1.5年學(xué)制
This program helps you to develop and further your career in public health practice, research and/or management. It allows you to re-orientate your work interests in health to disease prevention and health promotion and is widely recognised both nationally and internationally as the public health credential for careers in public health. These programs focus on the socio-ecological model of public health that emphasises and analyses the important interactions between the social, biological, economic and environmental determinants of health. They enable you to apply this analytical skill set to plan, implement and evaluate population based interventions that protect and promote health. The program has a strong focus on international health and provides you with the opportunity to focus your public health studies by selecting a range of electives in areas such as public health nutrition, health promotion, climate change, international health, environmental health, and health services management.
?
新省的學(xué)校：
新
南威爾士大學(xué)：master of Food Science & Tech 2年學(xué)制
The Master of Science program is designed for food scientists and graduates wishing to develop and expand their knowledge and skills in their current area of expertise.* This will enable students to meet or maintain professional accreditation standards and to provide opportunities for continuing professional development, as well as the opportunity to interact with those at the cutting edge of their discipline. Students will develop their technical knowledge and ability to analyse food science problems. They will also gain further skills in solving food science problems and justifying professional decisions.
悉尼大學(xué)：master of nutrition and dietetics? 2年學(xué)制
The Master of Nutrition and Dietetics provides professional education for dietitians and nutritionists. It builds on major concepts from the study of human biochemistry and physiology to discuss the roles of all nutrients, nutritional contents of food and diet in health and disease. The program includes all the units of study to ensure you reach dietetics competence including public health, medical nutrition therapy, food service management, communication, management, and research and evaluation.
The course is accredited by the Dietitians Association of Australia (DAA).
臥龍崗大學(xué)：Master of nutrition and dietetics 2年學(xué)制
The primary aim of the Master of Nutrition & Dietetics is to prepare graduates to be professional dietitian-nutritionists, eligible for membership to the Dietitians' Association of Australia. The course is designed to meet the core fields of competency as defined by the profession, including the key areas of practice of clinical dietetics, community and public health nutrition and food service systems management.
堪培拉的學(xué)校：
堪培拉大學(xué)：Master of nutrition ?2年學(xué)制
The Master of Nutrition provides students with an advanced program in nutrition. The range of nutrition and food-related units from graduate level nutrition units to advanced specialist units and research opportunities provides for a diversity of graduates from biomedical and nutrition sciences to develop a program of study tailored to their professional development needs.
維省的學(xué)校：
墨爾本大學(xué)：master of Food Science 2年學(xué)制
Develop in-depth knowledge and critical understanding of how agricultural produce is delivered as safe, nutritious and palatable food into local and global markets, at all stages of the supply chain, via the Master of Food Science.
Explore food manufacturing industry influencers such as regulatory frameworks, international trade and the influence of biotechnological methods in food production, via this flexible, advanced-level course.
莫納什大學(xué)：Master of Dietetics 2年學(xué)制
This postgraduate course aims to prepare graduates with the professional and personal qualities required for future dietetic practice in a variety of workplace settings. The course integrates academic teaching and learning with clinical, population health, food service, research and management experience and is undertaken in both academic and professional practice placement settings (e.g., clinical, food service, community nutrition and public health nutrition).
迪肯大學(xué)：Master of Dietetics 1.5年學(xué)制
Deakin was the first university to offer a course in dietetics in Australia and has been proudly offering Dietitians Association of Australia (DAA) accredited courses for more than 35 years.
Deakin’s Master of Dietetics is a postgraduate-level, three-trimester professional training program that builds on your undergraduate knowledge in nutrition, physiology and biochemistry, to develop skills and competencies in dietary management in both health and disease.
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南澳的學(xué)校：
南澳大學(xué)：Master of Dietetics? 2年學(xué)制
Dietitians prevent and treat food, nutrient and diet related health problems by applying the science of human nutrition to promote healthy eating habits, recommend dietary modifications, and help people understand food and health relationships. This program is currently provisionally accredited by the Dietitians Association of Australia (DAA). A graduate of this program is eligible to become a DAA member with dietetic qualifications, and to join the Accredited Practising Dietitian (APD) program。
弗林德斯大學(xué)：Master of Nutrition and Dietetics 2年學(xué)制
The Master of Nutrition and Dietetics offers advanced studies in nutritional science and food science, pathophysiology of nutrition-related illnesses, health promotion, communication skills, and clinical/public health nutrition skills.Graduates are suitable for careers in hospitals, community health centres, private practice and consultancy, the food industry and research establishments.
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西澳的學(xué)校：
科廷大學(xué)：Master of Dietetics 2年學(xué)制
In the Master of Dietetics, you will study a range of specialised topics in nutrition, conselling and food service, and undertake placement units in hospital, community and food service settings. You will also complete a research project in an area relevant to dietetics.
This course is designed to meet the accrediation standards of the Dietitians' Association of Australia (DAA). Accreditation will be sought once the course commences.
前景展望：
營養(yǎng)保健師就業(yè)的前景和范圍相當廣闊，保健、醫(yī)藥、美容、體育、直銷、保險、餐飲、家政等行業(yè)都對營養(yǎng)保健師有著迫切的需求，且國家將加強政策支持，制定相應(yīng)法規(guī)，強制某些行業(yè)、企業(yè)進行認證準入或配備營養(yǎng)保健師。?
在中國，隨著社會需求的日益遞增和公共營養(yǎng)師服務(wù)品質(zhì)的不斷提高，營養(yǎng)師的薪資水平每年以20%以上比例遞增。中國公共營養(yǎng)師網(wǎng)首席專家逸飛說：公共營養(yǎng)師是白領(lǐng)職業(yè)，從業(yè)人員多為高知技能型人才。知識體系決定服務(wù)體系、服務(wù)能力、薪資水平。因此營養(yǎng)師不但要學(xué)習(xí)中、西醫(yī)營養(yǎng)學(xué)、烹飪營養(yǎng)學(xué)等綜合學(xué)科，還要加強營銷、演講技巧、咨詢溝通等能力的培養(yǎng)。而薪資水平較高的崗位主要集中在企業(yè)內(nèi)訓(xùn)講師、咨詢文案營養(yǎng)師、營養(yǎng)服務(wù)機構(gòu)經(jīng)營、營養(yǎng)工作室經(jīng)營，美容、超市、飯店營養(yǎng)師。年薪較高的有100萬、50萬元的營養(yǎng)行業(yè)職業(yè)經(jīng)理人和培訓(xùn)師。在營養(yǎng)師協(xié)會的會員主要分為兩種，一種是具有專業(yè)認證資格證書的會員，另一種是沒有專業(yè)認證資格證書的會員。在澳洲的薪資報酬從2008年10月份的統(tǒng)計數(shù)字表明，一個最低級別的營養(yǎng)師年收入標準大約42,679澳元，一個中等級別的營養(yǎng)師年收入標準大約63,708澳元，最高級別的營養(yǎng)師年收入標準則大約81,362澳元。
澳際學(xué)費在線支付平臺
